Bacon Spinach and Sweet Potato Frittata

Bacon Spinach and Sweet Potato Frittata

recipe by

410
calories
8
ingredients
4
servings
3.660

Click to save recipe for later!

Ingredients

1/4 lb bacon cut into 1 1/2" pieces
1 sweet potatoes large, peeled and cut into 1/2" disks
1 onion diced into 1/2" pieces
6 eggs
1/2 cup milk
1 handful baby spinach about 1 1/2 cups
kosher salt to taste

Nutrition Facts

410
calories
30
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 410
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 370mg
123%
Sodium 750mg
31%
Potassium 410mg
12%
Total Carbohydrates 12g
4%
Dietary Fiber 2g
8%
Sugars 5g
Protein 22g
44%
Vitamin A
110%
Vitamin C
8%
Calcium
30%
Iron
10%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14