Mashed Potatoes With Garlic Confit

Mashed Potatoes With Garlic Confit

recipe by

320
calories
7
ingredients
4
servings
3.52

Click to save recipe for later!

Ingredients

2 tsps sea salt for the boiling water
2 lbs russet potatoes – peeled and cut in 3” chunks
2 tbsps unsalted butter cold, – cut in 1/2” chunks
1 1/2 cups milk
1/2 cup clove garlic confit, – coarsely mashed with a fork
1 tsp sea salt
ground black pepper freshly, to taste

Nutrition Facts

320
calories
10
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11