Stewed Tomatoes with Butter Toasted Croutons

Stewed Tomatoes with Butter Toasted Croutons

recipe by

210
calories
9
ingredients
3
servings
3.522

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Ingredients

3 cups tomatoes cored, peeled, roughly chopped, fresh, ripe, about 2 lbs
4 tsps sugar
1/2 tsp salt
6 basil leaves chopped
3 slices italian bread or of crusty French, cut into 3/4-inch cubes
1 tbsp butter

Nutrition Facts

210
calories
12
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 9