Sun-dried Tomato Chickpea Cake

Sun-dried Tomato Chickpea Cake

recipe by

370
calories
7
ingredients
2
servings
3.630

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Ingredients

100 grams chickpea flour
300 ml water
1 tsp sea salt
sun-dried tomatoes A dozen of, in olive oil
fresh oregano or marjoram

Nutrition Facts

370
calories
12
g fat
21
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 370
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1500mg
63%
Potassium 1880mg
54%
Total Carbohydrates 55g
18%
Dietary Fiber 12g
48%
Sugars 21g
Protein 17g
34%
Vitamin A
8%
Vitamin C
30%
Calcium
15%
Iron
45%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 16