Squash & Corn Chowder

Squash & Corn Chowder

recipe by

210
calories
13
ingredients
6
servings
3.52

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Ingredients

2 tbsps olive oil
1 onions medium, diced, about 1 cup
1 cup celery diced
1/4 tsp salt
2 cups sweet potatoes diced
2 cups corn kernels fresh
1 cup red bell pepper diced
pepper Optional Garnishes: thinly sliced, or shredded cheese

Nutrition Facts

210
calories
5
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6