Orange Pork Stir-Fry

Orange Pork Stir-Fry

recipe by

240
calories
12
ingredients
4
servings
3.87

Click to save recipe for later!

Ingredients

1 orange washed
3 tsps toasted sesame oil divided
1 lb pork tenderloin trimmed of fat and cut into strips
1 onion medium, cut into chunks
1 red pepper cut into chunks
1 cup sugar pea trimmed and cut in half if large
2 cloves garlic minced
1 tbsp fresh ginger minced
1/4 tsp crushed red pepper optional
1 tbsp rice vinegar
2 tsps corn starch

Recipe Instructions

Read the instructions at Liv Life

Nutrition Facts

240
calories
8
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 240
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 75mg
25%
Sodium 330mg
14%
Potassium 700mg
20%
Total Carbohydrates 16g
5%
Dietary Fiber 4g
16%
Sugars 3g
Protein 26g
52%
Vitamin A
25%
Vitamin C
140%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 9