Pumpkin Cake Roll

Pumpkin Cake Roll

recipe by

290
calories
15
ingredients
10
servings
3.65

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Ingredients

1 tbsp unsalted butter melted, for the pan
3 large eggs room temperature*
2/3 cup pumpkin purée not pumpkin pie filling
1/2 tsp baking powder
1/2 tsp baking soda
1/8 tsp salt
powdered sugar for dusting the kitchen towel

Nutrition Facts

290
calories
16
g fat
24
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 290
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 115mg
38%
Sodium 190mg
8%
Potassium 95mg
3%
Total Carbohydrates 33g
11%
Dietary Fiber 1g
4%
Sugars 24g
Protein 4g
8%
Vitamin A
60%
Vitamin C
2%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14