Ingredients

3 lbs chicken bones pastured/grass fed
vegetables Leftover raw, like onions, carrots, and celery

Nutrition Facts

15
calories
0
g fat
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 15
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 10mg
0%
Potassium 50mg
1%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars g
Protein 1g
2%
Vitamin A
20%
Vitamin C
4%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 0
SmartPoints: 0