Gluten Free Pear Cranberry Almond Crumble

Gluten Free Pear Cranberry Almond Crumble

recipe by

230
calories
11
ingredients
8
servings
3.611

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Ingredients

1/2 cup apple juice or pear nectar
1 tbsp lemon juice freshly squeezed
1 tbsp arrowroot powder or cornstarch
1/2 tsp fine sea salt or kosher, – use divided
5 pears medium, cored, peeled and cut into ¼ inch slices
1 1/2 cups blanched almond flour finely ground
1/2 cup brown sugar
1/4 cup grapeseed oil or other neutral tasting oil

Nutrition Facts

230
calories
10
g fat
27
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 230
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 80mg
3%
Potassium 210mg
6%
Total Carbohydrates 36g
12%
Dietary Fiber 5g
20%
Sugars 27g
Protein 1g
2%
Vitamin A
2%
Vitamin C
10%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 10