Sweet Potato Casserole with a Pecan and Gingersnap Praline Topping

Sweet Potato Casserole with a Pecan and Gingersnap Praline Topping

recipe by

360
calories
17
ingredients
10
servings
3.5373

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Ingredients

6 sweet potatoes large, approximately 5 cups
1/2 cup brown sugar
1 tsp cinnamon
1/2 tsp allspice
1/2 tsp salt
2 eggs beaten
1/2 cup buttermilk
4 tbsps butter
1 cup pecans toasted and chopped
1/2 cup brown sugar packed
1/4 cup gingersnap crumbs, crumbed in a food processor or place gingersnaps in a Ziplock and crush with a rolling pin
1 pinch salt
2 tsps honey
4 tbsps unsalted butter melted

Nutrition Facts

360
calories
21
g fat
25
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15