Sweet Potato Casserole with a Pecan and Gingersnap Praline Topping

Sweet Potato Casserole with a Pecan and Gingersnap Praline Topping

recipe by

360
calories
17
ingredients
10
servings
3.6373

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Ingredients

6 sweet potatoes large, approximately 5 cups
1/2 cup brown sugar
1 tsp cinnamon
1/2 tsp allspice
1/2 tsp salt
2 eggs beaten
1/2 cup buttermilk
4 tbsps butter
1 cup pecans toasted and chopped
1/2 cup brown sugar packed
1/4 cup gingersnap crumbs, crumbed in a food processor or place gingersnaps in a Ziplock and crush with a rolling pin
1 pinch salt
2 tsps honey
4 tbsps unsalted butter melted

Nutrition Facts

360
calories
21
g fat
25
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 360
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 70mg
23%
Sodium 270mg
11%
Potassium 390mg
11%
Total Carbohydrates 41g
14%
Dietary Fiber 4g
16%
Sugars 25g
Protein 5g
10%
Vitamin A
230%
Vitamin C
4%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15