230
calories
11
ingredients
4
servings
174
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Related categories: SaladsDairy-freeSeafood-freeEgg-freeLacto-vegetarianOvo-vegetarian+ See all
Ingredients
3 tbsps peanut butter
3 tbsps rice vinegar
1 tbsp soy sauce
1 tbsp sesame oil
1 tbsp olive oil
2 tbsps lemon juice freshly-squeezed
3 cups napa cabbage shredded, from one head of a cabbage
4 carrots large, grated
4 radishes large, sliced thinly
1 tsp sesame seeds to top
1/4 cup peanuts chopped, to top
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Recipe Instructions
Read the instructions at The KitchnNutrition Facts
230
calories
18
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 330mg
14%
Potassium 570mg
16%
Total Carbohydrates 14g
5%
Dietary Fiber 4g
16%
Sugars 6g
Protein 7g
14%
Vitamin A
210%
Vitamin C
50%
Calcium
10%
Iron
6%
Weight Watchers Points
PointsPlus: 6SmartPoints: 8
