Roasted Tomato and Cheese Tart with Spring Salad

Roasted Tomato and Cheese Tart with Spring Salad

recipe by

100
calories
12
ingredients
6
servings
3.52

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Ingredients

1 purple onion large, cut into wedges
1 tbsp olive oil divided
1 crust refrigerated, for 9-inch pie
2 tbsps dijon mustard
1 1/2 cups shredded reduced fat cheddar cheese Jack or Mozzarella cheese, 6 ounces
1 bag spring salad mix 10 ounces
1 sprig fresh thyme or ½ teaspoon, dried

Nutrition Facts

100
calories
5
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 7