Millet And Chestnut Crepes

Millet And Chestnut Crepes

recipe by

240
calories
10
ingredients
4
servings
3.632

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Ingredients

1/2 cup millet flour
2 tbsps corn starch
1 pinch sea salt
2 tbsps cane sugar blond
2 eggs
1 cup whole milk
1 tbsp unsalted butter melted
butter to cook

Nutrition Facts

240
calories
16
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 240
Calories From Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 135mg
45%
Sodium 150mg
6%
Potassium 340mg
10%
Total Carbohydrates 21g
7%
Dietary Fiber 3g
12%
Sugars 10g
Protein 7g
14%
Vitamin A
10%
Vitamin C
0%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10