Braised Romano Beans

Braised Romano Beans

recipe by

220
calories
11
ingredients
6
servings
3.534

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Ingredients

1/2 cup celery minced
1/2 cup carrots minced
1 cup purple onion minced
1 clove garlic crushed
2 sprigs fresh rosemary
1 cup tomatoes peeled, crushed ripe, preferably plum tomatoes, with their juices
1 1/2 lbs beans romano, flat green beans, ends trimmed, or fresh cranberry beans in their shells.

Nutrition Facts

220
calories
18
g fat
6
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 14