Garlic Chicken with White Wine Sauce

Garlic Chicken with White Wine Sauce

recipe by

500
calories
8
ingredients
5
servings
3.6335

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Ingredients

4 lbs chicken cut into eight parts
3 whole garlic cloves heads of, separated, 40 cloves but not peeled
1 1/4 cups dry white wine such as a Sauvignon Blanc
3 sprigs fresh tarragon
3 sprigs fresh thyme

Nutrition Facts

500
calories
15
g fat
1
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 500
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 235mg
78%
Sodium 430mg
18%
Potassium 1010mg
29%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 73g
146%
Vitamin A
6%
Vitamin C
6%
Calcium
8%
Iron
25%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 9