Jerk Shrimp Tacos with Pineapple Salsa, Slaw and Pina Colada Crema

Jerk Shrimp Tacos with Pineapple Salsa, Slaw and Pina Colada Crema

recipe by

450
calories
10
ingredients
4
servings
3.88

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Ingredients

1 lb shrimp 16-20, peeled and deveined
1/2 cup jerk marinade
2 cups cabbage sliced
1/2 cup crema pina colada, see below
12 corn tortillas small, warmed
2 cups pineapple salsa grilled, I added 1/2 red pepper, diced this time.
1/2 cup sour cream or Greek yogurt
3 tbsps pineapple
2 tbsps coconut cream
1 tbsp rum or 1 teaspoon rum extract, optional

Nutrition Facts

450
calories
17
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 14