Raspberry and Cream Cupcakes

Raspberry and Cream Cupcakes

recipe by

50
calories
4
ingredients
24
servings
3.716

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Ingredients

1 1/2 cups heavy cream
1 1/2 tbsps sugar

Nutrition Facts

50
calories
6
g fat
1
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 50
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 20mg
7%
Sodium 5mg
0%
Potassium 10mg
0%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 1g
Protein 0g
0%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
0%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 11