“Kale”sadilla

“Kale”sadilla

recipe by

410
calories
8
ingredients
2
servings
3.51

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Ingredients

1 tbsp olive oil
1/3 cup red bell pepper finely chopped
1/3 cup purple onion finely chopped
1 pinch ground cumin
1 1/2 cups kale thinly sliced, remove center rib from kale before slicing
1/4 tsp butter
3/4 cup mild cheddar cheese grated
2 flour tortillas use corn tortillas for gluten-free version

Nutrition Facts

410
calories
25
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14