Crab Cakes

Crab Cakes

recipe by

90
calories
10
ingredients
4
servings
3.5384

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Ingredients

1/4 cup purple onion finely chopped
2 tbsps fresh parsley chopped
2 egg whites lightly beaten
1 lb lump crab meat drained and shell pieces removed
1 1/2 cups panko divided
1 tbsp olive oil divided

Nutrition Facts

90
calories
7
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3