Rigatoni Mediterranean Casserole

Rigatoni Mediterranean Casserole

recipe by

250
calories
18
ingredients
9
servings
3.77

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Ingredients

1 lb rigatoni uncooked
1/4 cup extra-virgin olive oil divided
2 cups brown mushroom chopped
2 cups sweet onion sliced
1 lb zucchini diced
6 cloves garlic peeled and minced
6 scallions sliced
1/4 cup fresh basil leaves chopped
1/4 cup pitted kalamata olives halved and
1/4 tsp dried oregano
1/4 tsp dried thyme
1/4 tsp dried parsley
1 tsp salt
1/2 tsp ground black pepper freshly
28 ozs crushed tomatoes undrained
1/2 cup fresh parmesan cheese grated

Nutrition Facts

250
calories
12
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 8