Plum Kuchen

Plum Kuchen

recipe by

15
calories
12
ingredients
108
servings
3.939

Click to save recipe for later!

Ingredients

1 packet active dry yeast 2 1/4 tsp
1/4 cup warm water 105-110º F
2 cups all-purpose flour divided
1 cup sugar divided
1/2 tsp salt
1/2 cup Tofutti Better Than Sour Cream or plain vegan yogurt
3 tbsps hot water
1 1/2 tsps lemon zest Fresh
1/2 cup Earth Balance Margarine divided
3/4 lb plums Firm-Ripe, or other Stone Fruit, halved and pitted

Nutrition Facts

15
calories
0
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 0
SmartPoints: 1