Plum Kuchen

Plum Kuchen

recipe by

15
calories
12
ingredients
108
servings
439

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Ingredients

1 packet active dry yeast 2 1/4 tsp
1/4 cup warm water 105-110º F
2 cups all-purpose flour divided
1 cup sugar divided
1/2 tsp salt
1/2 cup Tofutti Better Than Sour Cream or plain vegan yogurt
3 tbsps hot water
1 1/2 tsps lemon zest Fresh
1/2 cup Earth Balance Margarine divided
3/4 lb plums Firm-Ripe, or other Stone Fruit, halved and pitted

Nutrition Facts

15
calories
0
g fat
2
g sugar
Amount Per Serving (recipe is 108 servings)
Calories 15
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 5mg
0%
Potassium 10mg
0%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Sugars 2g
Protein 0g
0%
Vitamin A
0%
Vitamin C
2%
Calcium
0%
Iron
2%

Weight Watchers Points

PointsPlus: 0
SmartPoints: 1