Pumpkin Cake Donuts with Salted Caramel Brownie Brittle Topping

Pumpkin Cake Donuts with Salted Caramel Brownie Brittle Topping

recipe by

330
calories
14
ingredients
8
servings
3.522

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Ingredients

1 3/4 cups all-purpose flour
1/2 tsp salt
1 tsp cinnamon
1/2 tsp nutmeg
1/3 cup coconut oil vegetable or canola oil would also work
1/2 cup brown sugar
1 eggs
3/4 cup pumpkin purée pure
1/2 cup milk
2 tbsps melted butter
4 ozs brownies Salted Caramel, Brittle, crushed into fine pieces

Nutrition Facts

330
calories
17
g fat
16
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 14