330
calories
7
ingredients
4
servings
124
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Related categories: Side DishesPressure CookingBrowningDairy-freeSesame-freeSeafood-free+ See all
Ingredients
5 tbsps vegetable oil
2 lbs fingerling potatoes or, 500g - 1k Baby, however many will just cover the base of your pressure cooker
1 sprig rosemary
3 garlic cloves outer skin on
1/2 cup stock
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Recipe Instructions
Read the instructions at Hip Pressure CookingNutrition Facts
330
calories
17
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 1g
5%
Trans Fat 5g
Cholesterol 0mg
0%
Sodium 250mg
10%
Potassium 1000mg
29%
Total Carbohydrates 40g
13%
Dietary Fiber 5g
20%
Sugars 3g
Protein 6g
12%
Vitamin A
2%
Vitamin C
80%
Calcium
4%
Iron
15%
Weight Watchers Points
PointsPlus: 9SmartPoints: 10
