Lemon Blueberry Panna Cotta

Lemon Blueberry Panna Cotta

recipe by

330
calories
10
ingredients
4
servings
3.610

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Ingredients

2 tbsps water
1 1/4 tsps unflavored gelatin
1 3/4 cups cream
1/3 cup sugar
1 cup whole milk or half and half
1 pinch salt
1/2 tsp lemon extract pure
1 cup blueberries divided
lemon zest to garnish, optional

Nutrition Facts

330
calories
22
g fat
24
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 75mg
25%
Sodium 110mg
5%
Potassium 240mg
7%
Total Carbohydrates 30g
10%
Dietary Fiber 1g
4%
Sugars 24g
Protein 5g
10%
Vitamin A
15%
Vitamin C
15%
Calcium
20%
Iron
0%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 16

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