Raspberry Buttermilk Cake

Raspberry Buttermilk Cake

recipe by

130
calories
11
ingredients
12
servings
3.63100

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Ingredients

1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
56 grams unsalted butter softened
2/3 cup sugar divided
1/2 tsp grated lemon zest finely, optional
57 grams eggs
1/2 cup buttermilk well-shaken

Nutrition Facts

130
calories
45
g fat
12
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 130
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 30mg
10%
Sodium 95mg
4%
Potassium 60mg
2%
Total Carbohydrates 20g
7%
Dietary Fiber 0g
0%
Sugars 12g
Protein 2g
4%
Vitamin A
4%
Vitamin C
2%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 12