450
calories
12
ingredients
4
servings
409
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Related categories: Main DishesBriningGrillingDairy-freeSesame-freeEgg-free+ See all
Ingredients
2 lbs flank steak or use steak of your choice
freshly ground pepper salt and
1/4 purple onion very thinly sliced
1/4 cup olives chopped + 2 tablespoons olive brine
1 pt cherry tomatoes cut in half
2 stalks celery sliced very thin and diagonally + handful of plucked celery leaves from the tops
2 tsps worcestershire sauce
1/2 tsp prepared horseradish
3 Tabasco Pepper Sauce shakes of
2 tbsps extra-virgin olive oil
1/2 tsp celery seed
ground black pepper Freshly
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Recipe Instructions
Read the instructions at Steamy KitchenNutrition Facts
450
calories
24
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 450
Calories From Fat 210
% Daily Value*
Total Fat 24g
37%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 80mg
27%
Sodium 240mg
10%
Potassium 1050mg
30%
Total Carbohydrates 7g
2%
Dietary Fiber 2g
8%
Sugars 4g
Protein 49g
98%
Vitamin A
15%
Vitamin C
25%
Calcium
10%
Iron
30%
Weight Watchers Points
PointsPlus: 11SmartPoints: 12
