Shrimp Taquito

Shrimp Taquito

recipe by

70
calories
12
ingredients
13
servings
3.919

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Ingredients

1 tbsp olive oil
1/2 onion diced
2 garlic cloves finely chopped
2 jalapeno chilies finely diced
2 tomatoes medium sized, diced
1 lb shrimp peeled, de-veined and cut into 1/2″ pieces
4 tbsps cilantro roughly chopped
grapeseed oil for frying, enough to have a 2″ depth in your skillet

Nutrition Facts

70
calories
2
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 2
SmartPoints: 1