Roasted Cauliflower Soup

Roasted Cauliflower Soup

recipe by

400
calories
22
ingredients
4
servings
3.897

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Ingredients

1 in flowerets
2 heads cauliflower
1 onion chopped
1 leeks white and light green parts only, chopped
3 cloves garlic minced
2 carrots chopped
2 celery ribs chopped
1 tsp fresh thyme leaves finely chopped
1 1/2 qts chicken stock
1/2 cup parmesan cheese good, grated
3 slices bread Italian or other crusty, cut into cubes
1 tbsp olive oil
1/2 tsp garlic powder
1/4 tsp fresh thyme leaves finely chopped

Nutrition Facts

400
calories
14
g fat
18
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 400
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 20mg
7%
Sodium 1310mg
55%
Potassium 1500mg
43%
Total Carbohydrates 49g
16%
Dietary Fiber 8g
32%
Sugars 18g
Protein 23g
46%
Vitamin A
110%
Vitamin C
250%
Calcium
25%
Iron
8%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13