Snickerdoodle Cheesecake

Snickerdoodle Cheesecake

recipe by

280
calories
12
ingredients
12
servings
3.6301

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Ingredients

10 ozs shortbread cookies finely crushed or ground in food processor, I used gluten-free sugar cookies
1 tbsp white sugar granulated
1/4 cup butter melted
16 ozs cream cheese I used low-fat, at room temperature
8 ozs sour cream
1 cup white sugar granulated
2 tbsps Gold Medal® All-Purpose Flour or gluten-free flour blend
1/2 tsp cinnamon
1 tbsp white sugar

Nutrition Facts

280
calories
20
g fat
21
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 280
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 60mg
20%
Sodium 160mg
7%
Potassium 80mg
2%
Total Carbohydrates 21g
7%
Dietary Fiber 0g
0%
Sugars 21g
Protein 3g
6%
Vitamin A
15%
Vitamin C
0%
Calcium
6%
Iron
0%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14