Lemon Pistachio Israeli Couscous

Lemon Pistachio Israeli Couscous

recipe by

300
calories
7
ingredients
4
servings
3.87

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Ingredients

1 cup pearl couscous cooked according to package instructions
1/2 cup flat leaf parsley chopped
1/2 cup dried fruit chopped, I used apricot, cherry and prunes
2 tbsps pistachios unsalted, coarsely chopped
pepper to taste

Nutrition Facts

300
calories
5
g fat
17
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 300
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 10mg
3%
Sodium 35mg
1%
Potassium 400mg
11%
Total Carbohydrates 59g
20%
Dietary Fiber 5g
20%
Sugars 17g
Protein 8g
16%
Vitamin A
15%
Vitamin C
20%
Calcium
6%
Iron
15%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11