Gluten Free Chocolate Quinoa Pie Crust

Gluten Free Chocolate Quinoa Pie Crust

recipe by

240
calories
8
ingredients
4
servings
3.62

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Ingredients

3/4 cup Quinoa Flour
1/3 cup cocoa powder
1/3 cup coconut or rapadura sugar
1/4 tsp sea salt
1/4 tsp baking powder
1 pinch chili powder
1/4 cup coconut oil at soft room temp
1/4 cup almond milk

Nutrition Facts

240
calories
22
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 240
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 125mg
5%
Potassium 490mg
14%
Total Carbohydrates 17g
6%
Dietary Fiber 8g
32%
Sugars 1g
Protein 5g
10%
Vitamin A
2%
Vitamin C
2%
Calcium
6%
Iron
30%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11