160
calories
8
ingredients
4
servings
3
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Related categories: SaladsSpringSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
1/2 lemon
1 tbsp fresh lemon juice
1 tbsp white balsamic vinegar or champagne vinegar, or other white vinegar of your choice
sea salt to taste
ground black pepper Fresh, to taste
1 lb asparagus spears fresh, washed and tough ends removed
5 tbsps olive oil good quality
1/2 cup parmigiana-reggiano grated
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Recipe Instructions
Read the instructions at Saving Room for DessertNutrition Facts
160
calories
17
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 160
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 0mg
0%
Sodium 200mg
8%
Potassium 30mg
1%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 0g
0%
Vitamin A
0%
Vitamin C
20%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 5SmartPoints: 12
