Easy 20-Minute Teriyaki Chicken and Broccoli

Easy 20-Minute Teriyaki Chicken and Broccoli

recipe by

330
calories
9
ingredients
2
servings
3.938

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Ingredients

4 cups broccoli fresh, see notes below if you're using frozen broccoli
1 boneless skinless chicken breasts large, diced into 1-inch cubes
2 garlic cloves minced
1/4 cup water
2 tbsps rice vinegar
2 tbsps corn starch

Nutrition Facts

330
calories
9
g fat
22
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 330
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 2140mg
89%
Potassium 940mg
27%
Total Carbohydrates 44g
15%
Dietary Fiber 6g
24%
Sugars 22g
Protein 21g
42%
Vitamin A
25%
Vitamin C
270%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11