Roasted Pineapple with Pink Peppercorns (another Claudia Fleming wonder)

Roasted Pineapple with Pink Peppercorns (another Claudia Fleming wonder)

recipe by

420
calories
8
ingredients
4
servings
3.612

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Ingredients

1 pineapple peeled, cored, and cut into 8 rings
1 vanilla beans split lengthwise, pulp scraped
1 tbsp dark rum

Nutrition Facts

420
calories
12
g fat
73
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 100
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 5mg
0%
Potassium 260mg
7%
Total Carbohydrates 81g
27%
Dietary Fiber 2g
8%
Sugars 73g
Protein 2g
4%
Vitamin A
10%
Vitamin C
180%
Calcium
4%
Iron
0%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 23