Blog CookOff! Well-Seasoned Potato and Mint Salad

Blog CookOff! Well-Seasoned Potato and Mint Salad

recipe by

120
calories
11
ingredients
8
servings
3.60

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Ingredients

3 tbsps oil
3 cloves garlic minced
3/4 tsp ground black pepper freshly
3 potatoes medium, boiled and cubed
1 purple onion small, finely chopped
1/3 cup grapefruit juice or the juice of 1 lime
1 tsp black salt
2 tbsps chopped fresh mint finely

Nutrition Facts

120
calories
5
g fat
3
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 120
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 160mg
7%
Potassium 410mg
12%
Total Carbohydrates 17g
6%
Dietary Fiber 2g
8%
Sugars 3g
Protein 2g
4%
Vitamin A
4%
Vitamin C
80%
Calcium
2%
Iron
6%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4