330
calories
10
ingredients
4
servings
1
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Ingredients
1/2 leg of lamb the thick fillet end with bone in, about 1Kg/2lb 4oz
2 onions
1 handful thyme chopped
400 ml white wine
honey couple squidges of
300 grams frozen peas
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Recipe Instructions
Read the instructions at Pass the Mixing BowlNutrition Facts
330
calories
6
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 75mg
25%
Sodium 360mg
15%
Potassium 670mg
19%
Total Carbohydrates 25g
8%
Dietary Fiber 6g
24%
Sugars 10g
Protein 29g
58%
Vitamin A
35%
Vitamin C
45%
Calcium
8%
Iron
30%
Weight Watchers Points
PointsPlus: 6SmartPoints: 15
