Rosemary Sage Pork Loin Roast

Rosemary Sage Pork Loin Roast

recipe by

470
calories
9
ingredients
5
servings
3.624

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

2 1/2 lbs loin pork roast
2 tbsps fresh rosemary Stems Removed and Chopped Fine
2 tbsps fresh sage Stems Removed and Chopped Fine
1 tbsp fresh thyme Stems Removed and Chopped Fine
1 tbsp salt
1 tbsp olive oil
2 tbsps butter
sauce Cranberry Orange, For Serving.

Nutrition Facts

470
calories
26
g fat
2
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 470
Calories From Fat 240
% Daily Value*
Total Fat 26g
40%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 160mg
53%
Sodium 1640mg
68%
Potassium 910mg
26%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
4%
Sugars 2g
Protein 48g
96%
Vitamin A
8%
Vitamin C
4%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 12

Related Recipes