Easy Vegetable Hash Brown Cups

Easy Vegetable Hash Brown Cups

recipe by

200
calories
7
ingredients
4
servings
3.646

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Ingredients

hash brown Easy Vegetable, Cups
3 russet potatoes Large, peeled and shredded
1 cup vegetables Shredded, I used Carrot Coleslaw mix which contains shredded carrot, broccoli stalks and cabbage.
2 eggs
1/2 tbsp paprika

Nutrition Facts

200
calories
3
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6