120
calories
9
ingredients
4
servings
16
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Related categories: SauteeingBrowningDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
3 cups brussels sprouts cleaned, trimmed and thinly sliced
1 carrots shredded
1 cup mushrooms chopped
1 shallots minced
4 cloves garlic minced
1/2 lemon
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Recipe Instructions
Read the instructions at Begin within NutritionNutrition Facts
120
calories
5
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 120
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 230mg
10%
Potassium 540mg
15%
Total Carbohydrates 17g
6%
Dietary Fiber 5g
20%
Sugars 3g
Protein 4g
8%
Vitamin A
70%
Vitamin C
120%
Calcium
8%
Iron
10%
Weight Watchers Points
PointsPlus: 3SmartPoints: 5
