French Crêpes

French Crêpes

recipe by

120
calories
9
ingredients
15
servings
3.65

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Ingredients

250 grams flour
1/4 tsp fine sea salt
50 grams sugar
3 eggs lightly beaten
240 ml milk dairy or non-dairy
240 ml water purified
2 tbsps rum optional
vegetable oil for cooking

Nutrition Facts

120
calories
3
g fat
4
g sugar
Amount Per Serving (recipe is 15 servings)
Calories 120
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 45mg
2%
Potassium 60mg
2%
Total Carbohydrates 17g
6%
Dietary Fiber 1g
4%
Sugars 4g
Protein 4g
8%
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5