210
calories
6
ingredients
4
servings
1
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Related categories: Side DishesSunday LunchRoastingBrowningDairy-freeSesame-free+ See all
Ingredients
1 1/2 lbs potatoes small red or white, or a mixture
1/8 cup extra-virgin olive oil
1 tsp kosher salt
1/2 tsp ground black pepper freshly
1 clove garlic minced
2 tbsps rosemary leaves fresh, finely chopped
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Recipe Instructions
Read the instructions at Cassie's KitchenNutrition Facts
210
calories
8
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 370mg
15%
Potassium 800mg
23%
Total Carbohydrates 32g
11%
Dietary Fiber 4g
16%
Sugars 2g
Protein 4g
8%
Vitamin A
2%
Vitamin C
70%
Calcium
2%
Iron
10%
Weight Watchers Points
PointsPlus: 6SmartPoints: 6
