Frisée Salad with Duck Livers

Frisée Salad with Duck Livers

recipe by

10
calories
10
ingredients
2
servings
3.525

Click to save recipe for later!

Ingredients

3 1/2 ozs lettuce friseé
1 pinch chives chopped
1 pinch fresh thyme chopped
1 pinch fresh tarragon leaves, chopped
1 pinch parsley chopped
1 tsp shallots chopped
salt and pepper
4 liver duck
duck extra skin from, back, diced

Nutrition Facts

10
calories
0
g fat
0
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 0
SmartPoints: 0