Restaurant Style Chinese Broccoli with Oyster Sauce

Restaurant Style Chinese Broccoli with Oyster Sauce

recipe by

70
calories
11
ingredients
2
servings
3.525

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Ingredients

1 bunch gai lan gai lan/kai lan
1/2 tsp corn flour / corn starch
2 tbsps water
2 tbsps oyster sauce
2 tsps soy sauce
1 tbsp Shaoxing wine see notes
1/2 tsp sesame oil
1/2 tbsp vegetable oil or canola or peanut
1/2 tsp sugar
1 clove minced garlic
1 tsp fresh ginger minced or julienned

Nutrition Facts

70
calories
45
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 2