Ginger Scones

Ginger Scones

recipe by

290
calories
11
ingredients
12
servings
3.7647

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Ingredients

3 cups all-purpose flour 400 g
3/4 cup sugar 160 g
1/2 tsp baking powder
1/4 tsp salt
3/4 cup candied ginger chopped into 1/4-inch pieces or smaller, 3 1/2 ounces or 110 g
1 tbsp lemon zest
1 tbsp fresh ginger grated
3/4 cup buttermilk *, 200 ml
10 tbsps unsalted butter 5 ounces, 140 g, melted
1 tbsp coarse sugar for sprinkling on top, optional

Nutrition Facts

290
calories
10
g fat
21
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 13