Ginger Scones

Ginger Scones

recipe by

290
calories
11
ingredients
12
servings
3.8647

Click to save recipe for later!

Ingredients

3 cups all-purpose flour 400 g
3/4 cup sugar 160 g
1/2 tsp baking powder
1/4 tsp salt
3/4 cup candied ginger chopped into 1/4-inch pieces or smaller, 3 1/2 ounces or 110 g
1 tbsp lemon zest
1 tbsp fresh ginger grated
3/4 cup buttermilk *, 200 ml
10 tbsps unsalted butter 5 ounces, 140 g, melted
1 tbsp coarse sugar for sprinkling on top, optional

Nutrition Facts

290
calories
10
g fat
21
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 290
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 25mg
8%
Sodium 200mg
8%
Potassium 65mg
2%
Total Carbohydrates 45g
15%
Dietary Fiber 1g
4%
Sugars 21g
Protein 4g
8%
Vitamin A
6%
Vitamin C
8%
Calcium
6%
Iron
15%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 13