Baked Macaroni and Cheese with Cheddar, Monterey Jack and Mozzarella

Baked Macaroni and Cheese with Cheddar, Monterey Jack and Mozzarella

recipe by

400
calories
14
ingredients
4
servings
3.969

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Ingredients

3 tbsps butter
2 tbsps flour
1/4 tsp pepper
1/4 tsp salt
1/4 tsp garlic powder
1/4 tsp onion salt
1/8 tsp paprika
2 cups whole milk
3/4 cup sharp cheddar cheese shredded, divided
1/2 cup monterey jack shredded
1/2 cup mozzarella cheese shredded
2 tbsps panko breadcrumbs or dried breadcrumbs
3 tbsps butter melted

Nutrition Facts

400
calories
33
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 17