Potato and Caramelized Onion Gratin

Potato and Caramelized Onion Gratin

recipe by

480
calories
14
ingredients
6
servings
3.616

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Ingredients

2 yellow onion large, sliced
1 1/2 cups heavy cream
2 bay leaves dried
3 garlic cloves peeled and smashed
3 sprigs fresh thyme
2 lbs russet potatoes peeled and thinly sliced into rounds
1/2 cup romano cheese grated
1/4 cup gruyere cheese shredded
chives sliced
1 handful fresh parsley chopped

Nutrition Facts

480
calories
33
g fat
5
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 19