Baked Goat Cheese with Ricotta and Sweet Roasted Tomatoes

Baked Goat Cheese with Ricotta and Sweet Roasted Tomatoes

recipe by

230
calories
12
ingredients
8
servings
3.87

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Ingredients

2 cups ricotta cheese Natural and Kosher
4 ozs goat cheese Natural and Kosher plain
1 eggs
black pepper Generous grinding of
kosher salt Generous sprinkling of
1 tbsp olive oil
1/4 cup white wine
1 dash sea salt

Nutrition Facts

230
calories
15
g fat
5
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 230
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 75mg
25%
Sodium 230mg
10%
Potassium 320mg
9%
Total Carbohydrates 9g
3%
Dietary Fiber 1g
4%
Sugars 5g
Protein 13g
26%
Vitamin A
25%
Vitamin C
20%
Calcium
30%
Iron
6%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 9