Eggplant Pizzettes

Eggplant Pizzettes

recipe by

310
calories
9
ingredients
6
servings
3.5143

Click to save recipe for later!

Ingredients

1/3 cup sun-dried tomatoes chopped dry-packed
1/4 cup barbecue sauce see headnote
1 1/4 lbs eggplant
1/4 cup extra-virgin olive oil or basil oil
8 ozs provolone cheese sliced smoked
3 tbsps purple onion or finely chopped shallot
1/4 cup pecans finely chopped, pieces
chopped fresh mint or basil, for garnish, optional

Nutrition Facts

310
calories
24
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11