Malaysian Satay Chicken

Malaysian Satay Chicken

recipe by

330
calories
12
ingredients
4
servings
3.522

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Ingredients

550 grams chicken thighs or chicken breast, cut into small pieces
1/2 onions
1/2 tsp chicken powder
1/2 tsp salt
3 tsps sugar
1/2 tbsp ground turmeric
1/2 tbsp ground cumin
1/2 tbsp ground paprika sweet
1/2 tbsp chili powder optional
1 tbsp curry powder parrot brand
1 dash sesame oil

Nutrition Facts

330
calories
22
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 10