Gluten Free Pumpkin Muffins

Gluten Free Pumpkin Muffins

recipe by

240
calories
18
ingredients
12
servings
3.818

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Ingredients

2 tbsps flax seeds grounded organic
6 tbsps water
1 cup oat flour organic
1/2 cup sorghum flour
1/2 cup Quinoa Flour
125 ml almonds organic, powder
1/2 tsp baking soda
1 tsp salt
1/4 cup vegan butter
1/4 cup sunflower oil organic
1/3 cup brown sugar organic
1 1/2 cups pumpkin organic Roasted
1/2 cup almond milk
1/2 cup chocolate chips organic
1/2 cup sunflower seeds organic

Nutrition Facts

240
calories
15
g fat
9
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 15